Sunday, August 24, 2008

Italian Chicken

I think this is the easiest dinner ever. It is super yummy and full of flavor. Even our picky boys like it. =)
Simply marinate chicken breasts in Italian dressing (any kind will do- even low fat is great) for 1-2 nights (or in the freezer for a fast future meal) and bake at 350* for 30-45 minutes, or until chicken in completely cooked through.
I find it is easiest to marinate in a freezer zip-lock bag.
We eat with rice or mashed potatoes, and cooked vegetables or salad.

No comments: