Quiche

In each pie shell mix 1 T. flour and 1 c. grated cheese.

Bake for 5-10 minutes at 350 degrees

In small bowl mix:

Cooked Green onions, chopped green peppers, cheese, meat

Cheese & Meat mixture could be:

Swiss Cheese & crunchy bacon

Sharp Chedder & crunchy bacon

Mozzarella cheese & sausage or 1-2 T. pepper sauce

Cheese & taco seasoning, hamburger, tomato

Sharp Chedder & Ham & Broccoli

In small bowl mix:

Eggs, 1 c. milk, salt, pepper

Put half of the cheese/meat mixture in each pie crust.

Pour egg mixture over the top.

Bake for 40-45 minutes at 350 degrees.


Yield: 2 pies

Maple Sour Cream Walnut Muffins

I saw this recipe on design*sponge and it looks absolutely delicious!

(makes approximately 12 standard sized muffins)

For the batter:

1/2 cup butter, room temperature
3/4 cup maple syrup
2 large eggs
1 cup sour cream
1 tsp vanilla extract
2 cups all purpose flour
1 tsp baking soda
2 tsp baking powder
1/2 tsp salt
1/2 tsp cinnamon
1/4 cup walnuts, roughly chopped

For the topping:

1/2 cup brown sugar
1/2 cup all purpose flour
3 Tbs butter, chopped
Scant 1/4 cup walnuts, chopped small
1/2 tsp cinnamon

Whip butter in an electric mixer. Slowly add maple syrup to combine. Add eggs, one at a time. Add sour cream. Add vanilla extract. Combine dry ingredients (except nuts). Add to butter mixture. Stir to combine. Stir in walnuts. Fill muffin cups approximately half full with batter.

Combine ingredients for the topping. Use your fingers to pinch butter and break into pea-sized pieces well-combined into rest of ingredients. Generously spoon topping over muffin batter.

Bake in 350 degree oven for 10-12 minutes until a cake tester comes out clean. Cool on wire racks.

Easy Bacon Quiche

1 lb. bacon cooked and crumbled
1 c. shredded Swiss cheese
1/3 c. green onions chopped
2 c. milk
1 c. Bisquick
4 eggs
¼ tsp. salt
¼ tsp. pepper

Lightly grease pie plate or 9 x 9 cake pan.
Sprinkle bacon, cheese, onions into baking dish.
The remaining ingredients blend up (or mix thoroughly) and pour over top bacon mixture.
Bake 30 minutes at 400 degrees or until knife inserted comes clean.

Popeye Pancakes

POPEYE PANCAKES

Mix together until smooth:
1 c. whole wheat flour
1 c. milk
6 eggs

Melt 6 Tbs. butter, pour into 8 x 8 cake pan

Pour flour mixture over melted butter. Do NOT mix.

Bake at 400 degrees for 25 minutes.

Serve warm with syrup.

**I usually make sausage or eggs as a side with this. However, I do think these pancakes are extremely filling.

**Also, I made 1 1/2 times the recipe for my family of 7. If no one else really wants it for breakfast and I do, then I make half a recipe and put it in a small cake or pie pan.