Monday, April 27, 2009

Quiche


In each pie shell mix 1 T. flour and 1 c. grated cheese.

Bake for 5-10 minutes at 350 degrees


In small bowl mix:

Cooked Green onions, chopped green peppers, cheese, meat

    Cheese & Meat mixture could be:

    Swiss Cheese & crunchy bacon

    Sharp Chedder & crunchy bacon

    Mozzarella cheese & sausage or 1-2 T. pepper sauce

    Cheese & taco seasoning, hamburger, tomato

    Sharp Chedder & Ham & Broccoli


In small bowl mix:

Eggs, 1 c. milk, salt, pepper

Put half of the cheese/meat mixture in each pie crust.

Pour egg mixture over the top.


Bake for 40-45 minutes at 350 degrees.


Yield: 2 pies

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